Emerging Challenges of E-Waste Management: Serious Threats to Environmental Safety

Degradation of Orange G, Methyl Orange and Methylene Blue using Different Photocatalytic Systems

Plastic-eating Bacteria as a Remedy for Plastic Pollution

Influence of Monsoon Dynamics and Oceanographic Conditions on Coccolithophores in the Indian Ocean

Environmental Assessment of Plant Species Using APTI and API along NH-07 in Himachal Pradesh, India

The Significance of Artificial Intelligence (AI) in Fishing Crafts and Gears

Hyperspectral Imaging Assisted Evaluation of Diverse Crop Residue and Nitrogen Management Practices in Wheat Crop

Post Germination Desiccation Tolerance as the Marker of Drought Tolerance in Wheat (Triticum aestivum L.)

Post-Harvest Solutions for Food Security: Reducing Waste and Preserving Nutritional Value in Crop Production

Characterization of Physical Properties, Bioactive Compounds and Pectin Extraction in Guava (Psidium guajava L.) cv. Punjab Shweta as a Function of Harvest and Maturity Stage

Optimization of Postharvest Edible Coating for Shelf Life Extension and Quality Maintenance of Fresh Cut Carrots

Edible Coatings: An Innovative Green Technology for Quality Maintenance of Fresh Cut Fruits and Vegetables

Hepatoprotective Potential of Allium cepa Bulb Extract in Mitigating Lead Toxicity in Rattus norvegicus

Innovations in Wastewater Treatment: A Nanotechnology Perspective

Factors Influencing the Activities of Soil Enzymes Involved in Nutrient Cycling in Terrestrial Ecosystems

A Comprehensive Review on the Effect of Climate Change on Algal Biofuel Production

Nanoplastic Contamination in Commercially Available Carbonated Beverages and Its Potential Human Health Consequences

α-Amylase Inhibitory Activity and Free Radical Scavenging Activity of Murraya koenigii Leaves

Survey of Ethnomedicinal Plants at Sacred Grove (Bherunath Ji Bani) Located at Alwar District of Rajasthan

Isotherm and Thermodynamic Investigation on Removal of Pb(II) from Aqueous Solutions by Graphene Oxide and Magnetic Graphene Oxide: A Comparative Study

Salt Tolerance Mechanisms and Strategies for Enhancing Crop Productivity in Vegetable Crops: A Review

Environmental Impacts of Nanoplastics in Soil, Sources, Health Risks and Sustainability Solutions

Evaluation of Prevailing Agroforestry Systems and their Components in Poonch District of Jammu and Kashmir, India

Seasonal Variations in Biochemical Composition of Short Neck Clam Paphia malabarica from Ashtamudi Lake, Kerala, India

Assessment of Phytoplankton Diversity and its Role in Biomonitoring Water Quality of Pitlakes in the Raniganj Coalfield, India

Emerging Environmental Contaminants: Need for Mitigation Strategies

Electrokinetics Bioremediation: Concept, Application and Future Opportunities

Nanopesticides and ‘All-Organic’ Nanopesticide Synthesis, Classification and their Use in Agriculture

Recent Trends and Relevance of Sport Fisheries in Psychosocial Development of Fisherman in Northern West Bengal, India

Vermiwash Assisted Synthesis of Iron Oxide Nanoparticles and Their Efficacy for Seed Nanopriming of Black Chickpea (Cicer arietinum L.)

Mitigation Strategies for Emerging Environmental Contaminants: Pharmaceuticals and Related Personal Care Products

Advancing Wastewater Management: Policies and Sustainable Solutions for Global Water Security

Sustainable Post-Harvest Processing of Aonla Fruit and Cinnamon Bark: A Comparative Study on Solvent Extraction and LC-MS Profiling

Impact of Microwave Energy, Immersion Duration and Osmotic Solution on the Physical Characteristics of Intermediate Moisture Papaya var. Red Lady

Quality and Shelf Life of Aonla (Emblica officinalis Gaertn.) Juice Stored at Divergent Temperature Regimes

Military Armaments and Arsenals as a Source of Emerging Environmental Contaminants

Effect of Active Atmosphere Packaging using Natural Fungicide on Quality Characteristics and Shelf Life of Kinnow Fruit